Sunday Lunch Menu

£9.95 per person

Soup of the day

Garlic Mushrooms

Sweet Pickled Herring

Chef's Pate

Prawn Cocktail

***

Roast of the day

Chicken and Haggis with a Creamy Whisky and Onion Sauce

Poached Scottish Salmon served on a bed of Spinach topped with a dill butter

Vegetable Lasagne

***

Choice of Homemade Desserts